Sunday, July 1, 2012
Homemade Worcestershire Sauce
I came across this recipe on the America's Test Kitchen website and had to try it! Luckily, I had a 2 week break from classes, giving me some free time on Tuesdays and Thursdays. I got myself into a bit of a cooking frenzy one day which was kickstarted by this recipe for homemade worcestershire sauce. I adjusted the cooking times a dash which I'll note in the recipe below. Overall, something emerged which smelled and tasted remarkably like worcestershire sauce! We've already used it in some burger patties to rave reviews. And over the past few weeks the flavors have melded into something even more delicious.
Is it time or cost effective? Not really. Was it fun? Yes. And is it always more satisfy to make a condiment rather than buy it? Of course.
HOMEMADE WORCESTERSHIRE SAUCE
at 8:45 PM